NATURAL SUMAC SPICE
NATURAL SUMAC SPICE
Sumac Spice is a tangy and flavorful spice that originates from the berries of the sumac plant, which is commonly found in Mediterranean and Middle Eastern regions. This spice is an essential ingredient in Lebanes cuisine, where it is used as a seasoning for meat, fish, vegetables, and salads. It adds a tangy and lemony flavor to meats, fish, vegetables, and salads, making it a great substitute for lemon juice or vinegar. Additionally, it is also used to season soups, stews, and rice dishes, adding a unique and exotic flavor to the dish.
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